carryout food menu

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a 15% service fee will be applied to all carryout orders

APPETIZERS

BAVARIAN PRETZELS

salted bavarian-style pretzels served with jalapeño cheese sauce and

spicy brown mustard, four per order

 half orders available

 

CHICKEN FLAUTAS

peppered grilled chicken with cheddar-jack cheese and black bean and corn salsa,wrapped in a flour tortilla, flash fried and served with mango salsa and jalapeño sweet sauce

 

CRAB CAKES

two lump crab cakes served on field greens with mango mint salsa and spicy remoulade

CHEESE CURDS

fresh from a local dairy, our cheese curds are hand-battered in-house, fried,

and served with marinara sauce

 

CHICKEN TENDER PLATTER

five scrumptious hand-battered boneless chicken tenders served with your choice of two sauces: BBQ, bleu cheese, honey mustard, marinara, or ranch.

 

HUMMUS PLATE

our homemade hummus served with toasted pita

 

TOMATO BRUSCHETTA

our homemade diced tomato basil spread served with toast points

SIDES + EXTRAS

Cottage Cheese

Seasonal Fruit

Sweet Potato Fries

Waffle Fries

Onion Rings

Side of Extra Dressing / Extra Sauce

SALADS

BLACK & BLUE SALAD

romaine hearts, roasted portobello mushrooms and grilled onions, topped with gorgonzola cheese and slices of grilled ribeye served with bleu cheese dressing

 

BLT SALAD

field greens tossed in creamy garlic dressing topped with cherry tomatoes,

homemade croutons and cracked black pepper bacon

 

CAESAR SALAD

romaine hearts tossed with a classic caesar dressing topped with homemade croutons and shaved asiago cheese

 

COUNTRY FRIED CHICKEN SALAD

field greens with cucumbers, tomatoes, portobello mushrooms, red onions, cherrywood smoked bacon and hard-boiled eggs topped with cheddar cheese and our very own hand-battered country fried chicken served with a honey mustard dressing on the side

 

 

GOAT CHEESE SALAD

field greens with strawberries, red grapes and candied walnuts topped with goat cheese, served with a raspberry vinaigrette on the side

 

SUMMER SALMON SALAD

marinated salmon served with romaine hearts, avocado, cucumber, red onion and tomato topped with tortilla strips and house-made honey-poblano

salsa vinaigrette

 

7 SAINTS SALAD

delightfully simple, this salad is a wonderful combination of a perfectly seasoned tri-tip sirloin, spring greens tossed with lime, sesame oil, fire roasted jalapeños and toasted cashews

 

SOUTHWEST CHIPOTLE SALAD*

spring greens with black bean-sweet corn salsa, grilled onions, green and red bell peppers, shredded jack and cheddar cheese served with a chipotle ranch dressing on the side

 

*SUGGESTION:  Add marinated tri-tip sirloin or grilled chicken

SOUPS

TOMATO BISQUE

CHILI

SLIDERS

CLASSIC SLIDER

fresh 100% USDA seasoned and

hand-pattied beef

 

CLASSIC SLIDER WITH CHEESE

classic slider with melted cheddar cheese

 

BACON & CHEESE SLIDER

cheddar cheese and cherrywood smoked bacon

 

SMOKEY BBQ SLIDER

smoked gouda, cherrywood smoked bacon and our signature BBQ sauce topped with a beer-battered onion ring

 

BLACK JACK SLIDER

pepperjack cheese, grilled onions and ancho-aioli topped with fried jalapeños

BUFFALO CHICKEN SLIDER

hand-breaded chicken breast, fried and tossed in habanero sauce served with a side of ranch

 

GRILLED OR FRIED CHICKEN SLIDER

grilled or deep-fried and hand-breaded chicken breast fillet

 

CALIFORNIA TURKEY SLIDER

grilled turkey burger topped with boursin cheese, cherrywood smoked bacon, avocado slices and

red bell pepper pesto

 

SALMON SLIDER

marinated salmon fillet served with sliced cucumbers and dill sauce

SANDWICHES

BLT

cherrywood smoked bacon, lettuce and vine ripened tomatoes on grilled sourdough bread

**mayo available upon request

 

CLUB SANDWICH

 smoked turkey, smoked ham, cherrywood smoked bacon, cheddar cheese, swiss cheese, lettuce and tomato on grilled sourdough bread

**mayo available upon request

 

TOMATO & PESTO GOURMET GRILLED CHEESE

grilled sourdough bread with cheddar & swiss cheese,

roasted vine ripened tomatoes and basil pesto

 

GRILLED CHICKEN SALAD

         grilled rosemary chicken diced with candied walnuts, red grapes, onions

and celery on grilled sourdough bread

 

GRILLED CHEESE

grilled sourdough bread with mozzarella and cheddar cheese

 

    RIBEYE STEAK  (blackened or grilled)

hand-cut ribeye steak, blackened or grilled, topped with horseradish white cheddar cheese and grilled onions on grilled sourdough bread

 

TILAPIA TACOS

seasoned tilapia fillets in white-corn tortillas with lettuce, pico de gallo and spicy tartar sauce |  two tacos per order and does not include a side order.

 

SHRIMP TACOS

sautéed achiote shrimp on white corn tortillas with chipotle ranch and avocado-cucumber salsa  |  two tacos per order and does not include a side order.

DESSERTS

Seven Saints is known for sliders and whiskey, but we are just as proud of our dessert offerings.

Striving to stay local and serve only the best, we present only desserts from local bakery, Cake Artist Studio.

BROWN SUGAR OATMEAL CAKE

SEVEN SAINTS DING DONG TRIBUTE CAKE

DRUNKEN PECAN PIE WITH CHOCOLATE